Spirits, Vodka, Cognac & Liqueur earth.ge · ლაბორატორია

Cognac & Brandy / Aging Classification

KA

Raw Materials & Fermentation

Brix & Potential Alcohol Starch Gelatinization & Saccharification Pomace & By-product Fermentation Yeast Pitching Rate Fermentation Kinetics Mash pH & Nutrient Balance

Distillation

Pot Still Calculator Column Still & Reflux Tornado Plate (Patent GE P 2022 7404 B) Rectification Chemistry Cuts — Heads/Hearts/Tails Vapor-Liquid Equilibrium

Proofing & Dilution

ABV Dilution Calculator Alcoholmetric Tables Batch Blending

Aging & Extraction

Barrel Aging & Angel's Share Wood Extraction Kinetics Liqueur Maceration & Infusion

Cognac & Brandy

Charentais Double Distillation Aging Classification (VS/VSOP/XO) ● Assemblage & Blending Eau-de-vie Strength Standards

Quality Control

Titrimetric Determination of Aldehydes Titrimetric Determination of Esters Fusel Oil & Methanol Analysis Acidity & Furfural Heavy Metal Determination (Copper, Lead) Isotope Mass Spectrometry Analysis

Aging Classification (VS/VSOP/XO)

Calculating compte from distillation date, and the official BNIC classification table.

Distillation year Distillation month (1-12) Check year Check month (1-12)

Compte

Result

Compte—

Highest attainable category—

Result

spirits.earth.ge — Spirits, Vodka, Cognac & Liqueur Laboratory earth.ge · 2026